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- All Products 38
- Greens Of All Kinds 0
- Beets 1
- Head Lettuce 5
- herbs 2
- Carrots 1
- Asian Greens 2
- Bagged Greens 5
- Cabbage 2
- Egg plant 0
- kohlrabi 2
- onion 3
- Radish 3
- peppers 0
- Summer Squash 0
- Celery 0
- Turnip 1
- Fennel 0
- Pumpkin 0
- Kale 2
- Swiss Chard 1
- Potatoes 0
- Ginger 1
- Garlic 0
- Dandelion Greens 1
- Tomato 0
- cucumber 0
- microgreens 3
All Products
Bunching Kale
We have switched to our Winter Kale. It is a delicious kale that is tender and sweet, still has the kale flavor and...
Kale - baby leaf
Stems are purple; leaves are flat, toothed, and dark green with purple veins. The leaves are tender compared to other...
Swiss Chard
Chard is great for eating raw in a salad or for adding at the end of your stir fry.
Spring Mix
A stunning mix of different colors, shapes and textures. Includes Green Oakleaf, Red Oakleaf, Green Butter, Red...
Napa Cabbage
Heads with dark green outer leaves and an attractive yellow interior. Light, sweet taste. Great for salads or light...
Red Beets
These are round, smooth, deep red roots that are sweet and tender. Delicious roasted
Kohlrabi - storage
A delicious root vegetable that tastes like a radish with the heat. It's fresh, crisp and a wonderful addition to...
Kohlrabi - Green
Kohlrabi can be eaten raw as well as cooked. Peel it, cube it, and snack on it. Crispy and fresh
Winter Mix
A stunning mix of different colors, shapes and textures. Includes Spinach, Kale, Claytonia, Red and Green Oak leaf,...
Cilantro
Sprinkle to taste on salads, bean dishes, chicken, and spicy Southwestern dishes.
Parsley Italian Flat Leaf
The best flat leaf parsley that I have ever had. I am constantly nibbling on this green in the garden
Salad Turnip
This white salad turnip sets the standard for flavor. Eaten raw the flavor is sweet and fruity, and the texture is...
Komatsuna
Known as Asian Spinach, It is a mustard and has a little bite, fantastic in a stir fry or salad. Soups, salads and...
watermelon radish
big and beautiful. the skin has a little heat, while the inner is sweet and crisp. absolutely delicious
Tatsoi
A mild mustard. We pick this small so that it is tender and does not have a bitter after taste. Great as a salad,...
Radish
A beautiful red and white radish with mild flavor. Tradition in France is to dip these in butter
Endive
Endive is in the Chicory family and is somewhat bitter. It can be used in salads or braised or grilled
Broccoli Microgreens
MICROGREENS CAN ONLY PICKED UP ON FRIDAY'S. IF YOU ORDER MICROGREENS, PLEASE CHOOSE FRIDAY AS YOUR PICK UP DAY....
Spicy mix microgreens
MICROGREENS CAN ONLY BE PICKED UP ON FRIDAYS. IF YOU ORDER MICROGREENS, PLEASE CHOOSE FRIDAY AS YOUR PICK UP DAY. A...
Power blend microgreens
MICROGREENS CAN ONLY BE PICKED UP ON FRIDAYS. IF YOU ORDER MICROGREENS, PLEASE CHOOSE FRIDAY AS YOUR PICK UP DAY. A...
Yellow Beefsteak
A good size yellow tomato It's mild, meaty and not a whole lot of seeds
Leaf Cabbage
A delicious tender leaf cabbage. Can be used in salads or for light cooking. We only grow it in the fall and winter,...